This wine is obtained by an accurate selection of the grapes, which ferment 12 days in contact with the peels.
Its colour is an intense ruby red colour, tending to a garnet red colour through the ageing.
The perfume is intense and fruity with characteristic notes reminding us of the small wooden fruits.
The flavour is dry, full and harmonic.
Fit for Tuscan starters, cheese, first courses and red meats.
To be served at a temperature of 16-18 degrees.